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Springs Fireplace

Charapita

Charapita

$50.00 USD
$50.00 USD
Sale Sold out

For the hot pepper connoisseur, this is pepper caviar. The Peruvian Charapita brings a great tropical taste and a whole lot of heat. You can eat these peppers straight from the jar, add them crushed to a simmering sauce, or use the preserved vinegar in a salad dressing. There is a reason this is the most expensive pepper in the world, she’s a beauty.

 

5 of 5 🔥

2 oz

LIMITED SUPPLY

Ingredients

Aji Peach: Aleppo pepper, Aji Limon Pepper, Peaches, white vinegar, onion, salt, garlic, lime juice

Salsa Roja: Roasted tomatos, Jalapeno, Poblano, onion, garlic, spices, lime juice

Tesuque: Tesuque pepper, red peppers, white vinegar, onion, garlic, salt

Nutritional info

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